Chilly Products
 

Lending a rich flavor and exotic aroma to the Indian as well as continental cuisines, we are engaged in export of a variety of spices and food stuff including a vast range of King Chilly ,  Turmeric, oil seeds ,Ginger,and many more. The range offered by us is hygienically processed and packed in superior quality appropriate packing that ensures convenient transportation and longer shelf life.

 
King Chilly (Bhut Jolokiya)
   

Scientific Name

The King Chilly, as it is commonly known—also known variously by other names in its native region, sometimes Bhut jolokia—is a chili pepper generally recognized as the hottest in the world. The pepper is occasionally called the ghost chili by Western media, possibly erroneously.The Naga Jolokia Chili Pepper is also known as Bhut Jolokia, Ghost Chili, Ghost Pepper or Naga Morich.

Capsicum annuum

 

Trinomial name

Capsicum chinens

 
 
 
  Different King Chilly are  
 

 

 
King Chilly Whole Form (Bhut Jolokiya)  
   

The whole spices which we supply are cleaned and graded manually or using latest machineries depending upon the product and the quality required by the buyer. They are further packed in clean and strong export worthy bags.we take proper care in its packaging

 
so that it does not get hampered in transit.

 

 

 
 
 
King Chilly Flags (Bhut Jolokiya)  

They are naturally occurring inter-specific hybrid that originates in the Assam region of northeastern India and can also be found in the Indian states of Manipur and Nagaland.

King Chilly Powder (Bhut Jolokiya)

An indispensable ingredient in the preparation of Indian dishes, we supply premium quality chilli powder, Indian chilli powder, natural chilli powder, ground chilli powder prepared from indigenous method of processing. The natural red color and pungent flavor depends upon the red chillies used in its processing. While exporting the chilli powders, we take proper care in its packaging so that it does not get hampered in transit.
 

 

 

Turmeric
 

Turmeric, one of the ancient spices is commonly used as a dye and condiment. Since antiquity this spice is a significant ingredient in the curry powders. It lends flavor and taste to several South Asian cuisines and curries. It is a perennial plant found in the tropical regions of Southern Asia. Mostly this spice is traded in the whole form and then processed into powder, oil or oleo resin by the industrial sector.

Indian Name : Haldi
Botanical Name: Curcuma Longa
Family Name: Zingiberaceae

Dry Termeric

Termeric Powder

     
  Ginger

 

Ginger is a tuber that is consumed whole as a delicacy, medicine, or spice. It is the rhizome of the plant Zingiber officinale. It lends its name to its genus and family (Zingiberaceae). Other notable members of this plant family are turmeric, cardamom, and galangal.


Family: Zingiberaceae
Genus: Zingiber
Species: Z.officinale
 

Dry Ginger

Ginger Slice

Ginger Powder

Ginger Candy

       

       
       

Our Efforts. In order to maintain the varietals purity, we are taking extra care in its seed production through continuously selecting better offspring's in each generation. Possibilities of high cross-pollination leads to formation of variants within  king chilly and Turmeric


 

 
 
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